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Local food writer
Camille Morel
Camille grew up in Haute-Savoie and has spent fifteen years writing about alpine food, producers and the traditions of the French Alps.
Articles by Camille Morel
Restaurants
Popular venues in Chamonix: brand-led spotlights
A guide to Chamonix's most popular restaurants based on TripAdvisor rankings and review volume: L'Index, Le Monchu, Cool Cats, Bighorn Bistro and Yumidori. With honest notes on what real visitors say.
Local Products
Summer flavors of the Alps
Alpine cuisine beyond winter: fresh herbs, berries and grilled specialties in the sun.
Restaurants
Fondue and raclette in Chamonix: the Savoyard guide
The cheeses, the techniques and the local traditions behind the Alps' most iconic dish, and how to get it right in your own chalet.